We're raising a product that is going into an industry that is helping to grow tourism here in my can. It's very proud for me to know that the corn that we raise here on the farm is going into local. Still, we are bullet distilling company. We've produced bullet bourbon. Over it are state of the art facil ary. And here the visitor center. We host people from all over the world who traveled the Kentucky Bourbon Trail for people to come visit experience, how we make our bourbon, how sustainable we are, how innovative our practices are and then also get to do a multisensory tasting experience where we engage sound sight smell just to kind of engage people a little bit more on our products. We have people coming from Canada, Ireland, Scotland and saying that Shelbyville is just a really nice, quiet rural community. It has an adorable downtown with lots of history. It really speaks to a little bit of the culture and the heritage of being in the Kentucky countryside. Corn is really at the heart of a Kentucky bourbon whiskey and resource, 100% of our corn from Shelby County Farms, all facets of agriculture are right here in Shelby County in, or soybeans tobacco production since kind of one stop shop for the average Vizner. We normally tried to start planting corn around April 15th. Then, on the normal year we'll get started harvesting around the first couple weeks acceptance. But through that process through the year, there's a lot that goes on that in the field to make sure that we're given that crop with it needs to make sure that we can sell a quality crop to the people that will sell. Shelby County is his home. It's a home family friendly community way. Take pride in what we do. Our farmers do an excellent job growing quality corn that we, in turn in supply to the distillery industry. When trucks arrived from farm will bring them in that corn is then unloaded. We clean it, we store it and then we load it back out on trucks that will go to the distilleries. Many people want to see where this corn comes from, so we're always open tours and anybody interested to promote corn industry. And still Kentucky is a fabulous place to live. We have the green grass. We have the rolling hills, beautiful blue sky. It's just gorgeous here. The ground to glass concept is very, very important to us. And it's very central to the very core of who we are. We are a farm craft distillery. We grow our own corn called bloody butcher. Use that bloody but your corn in all of our spirits, we use it for bourbons. We use it for the vodkas and our moon shines. This is home. This is who we are. We're very proud, Kentucky. And we want to celebrate Kentucky and our culture and our heritage and our history.